Energy, Heat & MotionElectrical Engineering
The Cooktop That Stays Cold
Induction heats the pan directly with a changing magnetic field
A pot of water boils on a sheet of newspaper, and the paper never catches fire. What kind of stove does that?
You'll find out
- What heats on an induction cooktop
- Why a glass bowl stays stone cold
- The fridge-magnet test for pans
Why it matters
Induction is replacing flames and glowing rings in kitchens. Knowing how it works tells you which pans to buy.
Play this lesson
Free to play in your browser or on iPhone